Star anise is a star-shaped spice known for its sweet, licorice-like flavor. It comes from the fruit of a small evergreen tree native to China and Vietnam. The spice is commonly used in Asian cooking, especially in soups, stews, and biryanis. It is one of the key ingredients in Chinese five-spice powder. Star anise is also used in herbal teas and to flavor liqueurs like sambuca. It has antibacterial, antifungal, and antioxidant properties. Due to its strong aroma and taste, only a small amount is needed in recipes.
Star anise is a star-shaped spice known for its sweet, licorice-like flavor. It comes from the fruit of a small evergreen tree native to China and Vietnam. The spice is commonly used in Asian cooking, especially in soups, stews, and biryanis. It is one of the key ingredients in Chinese five-spice powder. Star anise is also used in herbal teas and to flavor liqueurs like sambuca. It has antibacterial, antifungal, and antioxidant properties. Due to its strong aroma and taste, only a small amount is needed in recipes.
